Milk Tea Freezo
INGREDIENTS:
- Milk Tea Powder
- Water
- Ice
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Method:
- Add 35g Milk Tea to blender
- Add 75ml water to blender
- Add ice from full 350ml cup plus 1 or 2 extra blocks to blender
- Blend for 30 seconds
- Pour Creation into 350ml cup and enjoy!
Hints & Tips
- Use Still Water for better results
- Add Tapioca Pearls for a delicious variation!
Cappuccino Freezo
INGREDIENTS:
- Cappuccino Powder
- Water
- Ice
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Method:
- Add 35g Cappuccino Powder to blender
- Add 75ml water to blender
- Add ice from full 350ml cup plus 1 or 2 extra blocks to blender
- Blend for 30 seconds
- Pour Creation into 350ml cup and enjoy!
Hints & Tips
- Use Still Water for better results
- Add Tapioca Pearls for a delicious variation!